Distracted from the books again, but this time in the shape of an amazing cake recipe from the BBC GoodFood website. This recipe is full of all the right things, but far from healthy, although I do trick myself into thinking a cake like this is good for you… it does contain fruit after all. Anyway, what’s life without a little indulgence ehe?
This recipe is super easy and looks really pretty too, but most of all it tastes…well…find out for yourself, I swear you WILL love it 
oooo and the cream cheese and soured cream frosting with those beautiful little berries as they pop in your mouth….mmmmmhmm….
I wish I had made this cake in the morning to capture an image in the best of the day light, but artificial just had to do as I was definitely not going to let this little beauty tease me until morning.
You can find the recipe here. The only adjustment I made was reducing the sugar from 175g to 100g and used half blueberries, half blackberries. The tanginess of the blackberries really balanced out the sweetness of the frosting making it very moreish.
This would be a great cake to make for a special occasion. I love cakes with berries in. I like the mixture of blueberries and blackberries you’ve added.