Oh oh..Opened the fridge!! had a wee taste. The opposite of miracle happened. I’m worrying that writing about failures doesn’t exactly entice folk to want to cook what you cook, does it? I usually only post what I feel is worthy, but I really am at odds about this whole cake making malarkey. Especially [...]
Posts Tagged ‘aubergine’
Aubergine isn’t the twist!
Posted in Cake, rice cooker, tagged aubergine, Cake, eggplant, failure on May 21, 2010 | 2 Comments »
Purple Birthday Cake
Posted in blueberry, Cake, cheese, Delicious, party, rice cooker, tagged aubergine, Birthday, Blueberries, Cake, cheese, cream cheese, honey, Recipes, white chocolate frosting on May 20, 2010 | 6 Comments »
Since last weekends little disaster, I have felt a little shy in the kitchen and uninspired to experiment. I know every disaster can only lead to a better success, but I just can’t seem to find the will power. However, I think I’ve finally come to the decision on which birthday cake I should try to make [...]
Five Spice Kabocha, Brown rice and Tofu Salad
Posted in Delicious, tagged aubergine, grilled, kabocha, lemon, olive oil, Pumpkin, Recipes, rice cooker, spinach, squash, tofu on May 9, 2010 | 1 Comment »
Can you see a wee theme going here. This one is definitely a take on a post from yesterday. Yup, I loved that mushroom salad so much I wanted to make a variation. Grilled and roasted veggies are soooo goood. This one is similar but different, if that makes any sense The main component is [...]
Juicy grilled Mushroom, Aubergine and Asparagus Salad on a bed of Spinach.
Posted in Delicious, tagged aubergine, cherry tomatoes, Healthy, Mushroom, olives, Recipes, salad, soy beans, spinach, umeboshi on May 8, 2010 | Leave a Comment »
What a long title. Maybe I should reconsider that one? Anyway, this was last nights dinner. I love warm salads and grilled veg. This one is a keeper. I bought some fresh locally grown beefy shitake mushrooms from our local supermarket. Wow..the juiciness the bursting flavour. In my opinion they win hands down on any [...]
It’s Cooking Time!
May 2012 M T W T F S S « Feb 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Here I am.
How would you describe your eating habbits? Do you live to eat or eat to live? I think from this blog of mine you can more or less guess which I'd use to describe my eating habits.
I love to indulge, but I also love to stay healthy. This is where this blog begins. I want to have a good reason to why I cook something, and enjoy experimenting with ways I can make what I eat healthier and more convenient (you'll find a lot of my recipes are made in the rice cooker)
From cakes to salads, I want a reason to justify why I make or eat them. I will also never compromise on flavour, which is why I try to use only the freshest of locally grown ingredients. Even now that I am a poor student I will never give in to value pack offers from huge supermarket chains! If I can't eat a lot, at least I know I consume what I need to stay healthy.
I hope you like my blog. I'm still learning and experimenting, with both cooking and photography, so if you happen to stop by or pop back to take a look from time to time, please feel free to make suggestion, leave a simple comment or to simply rant.
I'm looking forward to hearing what you have to say.All the best,
Suzie Sue
Seasoning
here’s what’s been cooking
Sweet Tweets
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