I have tried to decide on a cake to bake for my big birthday night out on Saturday. Here’s the criteria; I’m not so fussed about it being healthy. If it is then it’s a bonus. I want it rich and decadent Delicious Amazing Beautiful colourful Not too delicate as it has to travel 45 [...]
Posts Tagged ‘egg’
Rice Cooker Blueberry & Lemon Cream Cheese Pound Cake.
Posted in blueberry, Cake, cheese, Delicious, party, tagged Blueberries, bundt, Cake, cheese cake, egg, Recipes, rice cooker, sponge on May 16, 2010 | Leave a Comment »
Organic
Posted in 1, tagged Cherry Blossoms, egg, organic on April 4, 2010 | Leave a Comment »
Not much has been happening in the kitchen, but what goes on outside the kitchen is equally as important especially when organic markets are involved. To begin, Andy made a fresh and healthy breakfast, which I wouldn’t let him stuff in his mouth without taking a picture first. So happy I did, this pic makes [...]
It’s Cooking Time!
May 2012 M T W T F S S « Feb 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Here I am.
How would you describe your eating habbits? Do you live to eat or eat to live? I think from this blog of mine you can more or less guess which I'd use to describe my eating habits.
I love to indulge, but I also love to stay healthy. This is where this blog begins. I want to have a good reason to why I cook something, and enjoy experimenting with ways I can make what I eat healthier and more convenient (you'll find a lot of my recipes are made in the rice cooker)
From cakes to salads, I want a reason to justify why I make or eat them. I will also never compromise on flavour, which is why I try to use only the freshest of locally grown ingredients. Even now that I am a poor student I will never give in to value pack offers from huge supermarket chains! If I can't eat a lot, at least I know I consume what I need to stay healthy.
I hope you like my blog. I'm still learning and experimenting, with both cooking and photography, so if you happen to stop by or pop back to take a look from time to time, please feel free to make suggestion, leave a simple comment or to simply rant.
I'm looking forward to hearing what you have to say.All the best,
Suzie Sue
Seasoning
here’s what’s been cooking
Sweet Tweets
- They Already Read It, But Did They Get It? 10 Ways to Check Reading Comprehension busyteacher.org/10971-top-10-w… via @busyteacher_org 1 month ago
- Fun with Comics! A Mini Presentation. | @scoopit bit.ly/IdJYpE 1 month ago
- The Book Chook: Make a Comic at Digger and the Gang | @scoopit bit.ly/rsz7Xd 1 month ago
- Spring vegetable tagliatelle with lemon & chive sauce recipe - Recipes - BBC Good Food via @Purple_Fairy_85 | @scoopit bit.ly/Hn9ckZ 1 month ago
- Motivating the unmotivated | TeachingEnglish | British Council | BBC | @scoopit bit.ly/H5o6jL 2 months ago
-
Recent Posts
Click Click
