Can you see a wee theme going here. This one is definitely a take on a post from yesterday. Yup, I loved that mushroom salad so much I wanted to make a variation. Grilled and roasted veggies are soooo goood. This one is similar but different, if that makes any sense The main component is [...]
Posts Tagged ‘Pumpkin’
Five Spice Kabocha, Brown rice and Tofu Salad
Posted in Delicious, tagged aubergine, grilled, kabocha, lemon, olive oil, Pumpkin, Recipes, rice cooker, spinach, squash, tofu on May 9, 2010 | 1 Comment »
Black Bean and Pumpkin Chili.
Posted in Delicious, gluten free, rice cooker, tagged Black Beans, Pumpkin, rice cooker, vegetarian on April 18, 2010 | 2 Comments »
There goes another weekend. Here’s what happened; A short bike ride took us to Akaoka Beach for lunch, but the wind was insane… Something had to be done about that, so we stopped in at our favourite cafe, where they make the most delicious baked cheese cake I have ever eaten. Just look at [...]
Sweetpotato, pumpkin and onion mash
Posted in Delicious, tagged Pumpkin, Side Dish on November 27, 2009 | Leave a Comment »
The weather is becoming cooler by the day and the last of the momiji are parting from their branches. Winter is approaching fast and the thought and excitement of winter deliciousness is beginning to excite my taste buds. The thought of this yum also frightened my waist line, or what’s left of it anyway (I [...]
Pumpkin & Coconut Soup
Posted in soup, tagged Chinese, Pumpkin, soup on November 11, 2009 | Leave a Comment »
This soup is one I picked up from working in a bistro a few years ago. It is an absolute favourite of mine. It’s deliciousness is 5 star. You have to try it to see what I mean. Ingredients Half a Kabocha (Japanese pumpkin) or 1 squash 1 onion 2 pints of vegetable stock (I [...]
Tofu & pumpkin burgers
Posted in Delicious, tagged Pumpkin, tofu on October 13, 2009 | Leave a Comment »
Photo to follow….in too much of a rush to get them on the table hot. Got all excited and we gobbled them up too quickly before taking a photo for you all to be tempted by the beautifulness!! I’m obviously going to make them again. It was my first attempt at tofu burgers and [...]
Curried Barley & Pumpkin
Posted in rice cooker, tagged Pumpkin, rice cooker on October 5, 2009 | 1 Comment »
When starting this blog, I hadn’t really experimented much in the way of using recipes. I would only look through cook books, take ideas and make up my own dishes, but always forgetting what I used exactly in the way of quantities or method of cooking. This would make the same dish taste different every [...]
PUMPKIN CAKE!
Posted in Delicious, tagged Cake, Cinnamon, Healthy, Pumpkin, rice cooker on September 30, 2009 | Leave a Comment »
This month I have chosen to use pumpkin in as many dishes as possible. I want to find new ways of using it so if you have any suggestions please post them my way. Jules has offered one of her delightful recipes which I look forward to trying now that I have all the necessary [...]
It’s Cooking Time!
May 2012 M T W T F S S « Feb 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Here I am.
How would you describe your eating habbits? Do you live to eat or eat to live? I think from this blog of mine you can more or less guess which I'd use to describe my eating habits.
I love to indulge, but I also love to stay healthy. This is where this blog begins. I want to have a good reason to why I cook something, and enjoy experimenting with ways I can make what I eat healthier and more convenient (you'll find a lot of my recipes are made in the rice cooker)
From cakes to salads, I want a reason to justify why I make or eat them. I will also never compromise on flavour, which is why I try to use only the freshest of locally grown ingredients. Even now that I am a poor student I will never give in to value pack offers from huge supermarket chains! If I can't eat a lot, at least I know I consume what I need to stay healthy.
I hope you like my blog. I'm still learning and experimenting, with both cooking and photography, so if you happen to stop by or pop back to take a look from time to time, please feel free to make suggestion, leave a simple comment or to simply rant.
I'm looking forward to hearing what you have to say.All the best,
Suzie Sue
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Sweet Tweets
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